Dining in Killin Hotel

The Killin Hotel boasts a choice of food venues

The renowned Riverside Bistro and Tartan Suite have fantastic views over the Picturesque River Lochay and the mountains beyond.

The Village Pub now also provides quick snacks and light meals.

In the restaurants, you will experience freshly prepared food on our tantilising menu.

Our suppliers are carefully sought and include Scotlands Best Butcher award winner Simon Howie and highly acclaimed fish merchant Kerachers. We source, where possible, Fresh Scottish Produce and are proud of our achievements.

Feast your eyes on some ouf our dishes

Antipasti of Olives, Succulent Sun Dried Tomatoes and Artichokes with Freshly Baked Ciabatta (v)   £4.35

A Wee Taster of Stornoway Black Pudding and Award Winning Simon Howie Haggis, topped with our Famous Whisky Cream Sauce   £4.95 

Hand Made Highland Game Terrine,

 served with Hand Made Oatcakes from Pittenweem   £3.95 

Scottish Smoked Salmon and Greenland Prawn Parcels   £5.25

Layered Brie, Bacon and Cranberry in a Ramekin, Oven Baked and

served with Highland Oatcakes   £4.25  

12oz Matured Scottish Sirloin Steak Grilled to your liking and served with a Creamy Stilton and Walnut Sauce, Chips, Onion rings and Peas £15.95

 Oven baked Fresh Highland Chicken Fillet stuffed with Scottish Haggis, wrapped in Bacon and served on a bed of Stornoway Black Pudding. Topped with a Creamy Whisky Sauce served with fresh Vegetables and Potatoes   £11.95

Scottish Salad of Smoked Rannoch Venison, Smoked Scottish Salmon,

Smoked Rannoch Duck, Herrings in a Dill Sauce and Greenland Prawns with Marie Rose Sauce, accompanied by Cranberry Sauce, Redcurrant Jelly and Lemon Mayonnaise

served with a Crusty Bread    £13.95

 Chicken Special - Chicken and Mushroom cooked in a Creamy White Wine Sauce and encased in a Pancake, topped with Cheese and Oven Baked, served with Salad   £9.95

Brie, Pesto and Cherry Tomato Filo Pastry Tart

with New Potatoes and Salad   £9.50 (v)

 Fillet of Scottish Salmon topped with delicate Mustard Butter and Oven Baked   £10.95

Desserts

All Served with Custard, Cream or Ice Cream

Classic Tarte au Citron

~Killin Mess~

Layers of Strawberry Ice Cream, Fruit and Shortbread topped in Whipped Cream

Chef's Own Sticky Toffee Pudding smothered in Warm Toffee Sauce

Giant Bailey's Irish Cream Meringue topped with Bailey's Whipped Cream and Fresh Raspberries

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Tea and Coffee and Liquer Coffees Available

In the Village Pub, you will find a simple selection of food from £3.75. The pub has games machines, pool table and a juke box.

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